Fresh Pasta Class

The service is subject to operator availability

An authentic and engaging experience dedicated to lovers of Italian cuisine. "Mani in Pasta" (Hands-on Pasta) is a special moment where, guided by a professional chef, guests discover the art of homemade fresh pasta, learning traditional techniques and secrets of the trade.

From preparing the dough to rolling and shaping the pasta, every stage is experienced firsthand in a relaxed and elegant atmosphere, immersed in the charm of Villa Erbaia. The experience concludes with a convivial lunch, during which you will taste the dishes prepared together with the chef, accompanied by quality ingredients and authentic flavors.

Mani in Pasta is more than a cooking class: it is a journey into Italian gastronomic tradition, to be experienced and savored slowly, like a precious memory to take home with you.

The cooking class experience is available in various forms; to find the proposal best suited to your needs and tastes, we recommend contacting the reception, which will be happy to assist you in your choice.